Niagara College named No. 1 research college in Canada in latest top-50 research colleges report

For the second time in less than five years, Niagara College has hit the No. 1 spot for colleges in Canada for research funding, according to a special report released on December 7.

Moving up one spot from last year’s standings, Niagara College is now the No. 1 research college across Canada. This is the ninth year in a row NC has been in the top 10.

In its special report Canada’s Innovation Leaders, Research Infosource Inc. announced the rankings based on total research funding numbers for 2022. The publication includes a national study “Canada’s Top 50 Research Colleges.”

“I am exceptionally proud that Niagara College has reached the No. 1 spot in Canada and Ontario as the top research college in funding,” said NC President Sean Kennedy. “Research and innovation is a priority in the College’s Strategic Plan as it provides real-world solutions for businesses and extraordinary experiential learning opportunities for students.”

“We have truly hit our stride as the research, innovation, and development arm for many small- and medium-sized businesses (SMEs) across Ontario and the country,” Kennedy added. “Our reputation and funding from various levels of government and industry continues to grow, keeping us at the top of this list, and generating great pride for Niagara College.”

Among colleges with applied research funding in Canada, NC earned the No. 1 spot by attracting more than $32 million in research support to conduct innovative projects with industry partners in the food and beverage, advanced manufacturing, horticulture and environment sectors, as well as on business and commercialization. In the category of completed research projects, NC finished No. 1 for complete research projects at a mid-size college with a total of 208, while NC’s total number of research partnerships was 222, ranking No. 3.

“To say we are pleased about reaching the No. 1 spot in Canada and Ontario is an understatement,” said Marc Nantel, PhD, Vice President – Research, Innovation & Strategic Enterprises. “I am so proud of all our staff, faculty, researchers, and students who helped make this happen and work, day in and day out, to provide innovative solutions for industry partners.”

“This announcement also gives Niagara businesses the confidence that, when working with Niagara College, they are partnering with the top research college across the country.”

“Niagara College leapt into first place nationally this year on research income and also holds first place in research intensity,” noted Rob Freedman, CEO, Research Infosource. “Equally impressive is the high number of completed research projects. Clearly, the focus on research of Niagara’s faculty, students and administration is showing itself.”

Research funding enables the College to partner with SMEs in the region to conduct projects and services, which provide innovative solutions for industry, including producing and testing prototypes, evaluating new technologies, and developing new or improved products and processes. NC conducts applied research, technical services and business and commercialization solutions with industry partners through its Business & Commercialization Innovation Centre, Food & Beverage Innovation Centre, Horticultural & Environmental Sciences Innovation Centre, and Walker Advanced Manufacturing Innovation Centre.

Across all four Innovation Centres, NC pairs industry partners with highly qualified and experienced staff researchers, faculty, recent graduates, and students with the expertise to meet applied research and innovation needs in many areas. Students gain real-world experience and professional development while networking directly with industry partners.

In addition, Niagara College leads two multi-institution networks, Greenhouse Technology Network and the Southern Ontario Network for Advanced Manufacturing Innovation, capable of addressing industry challenges in technologies related to greenhouse operations, and in advanced manufacturing.

Miski Brewing (the sister company of Miski Organics) is proud to be certified gluten-free, organic, vegan and kosher – the first beer to do this in North America.

Already a previous client with the Food & Beverage Innovation Centre (FBIC), having had the team work on Miski Organics products like their vegan pancake mix and Maca Cacao Blend, Ricardo Irivarren, Co-founder of Miski Organics and Miski Brewing, knew the team would be able to help him bring his dream of this quinoa-based beer into reality.

Ricardo asked the FBIC team, led by Ana Cristina Vega-Lugo, PhD, Scientific Manager, and Adrian Popowycz, Research Lead, if they could create this beer with organic quinoa, so they could have a certified gluten-free and organic product as well.

The FBIC team came up with various recipes for Irivarren and they chose their favourite. They also helped Irivarren learn how to scale-up production and understand the market. Fast forward to present day and Miski Brewing, an innovative craft brewery, has entered the Barrie craft brew market with their unique certified organic, keto-friendly, gluten-free beer made from quinoa, which caters to the growing demand for healthier and diverse beer options.

“It’s a groundbreaking project. The process, the standards, the way we developed the recipe is all unique,” said Irivarren “Working with the College was crucial because they were the first ones to encourage us to dream. They took on the challenges I gave them and have really helped us to create the product we have right now. They’re a great part of our story,” he added.

Not only is this product a Canadian success story, but after working on the FBIC team from 2019 to 2021, Irivarren hired two R&I NC alumni to join the Miski Brewing team – Head Brewer Daniel Fonseca and Operations Manager Rodrigo Ribeiro.

Research Infosource annually compiles listings of the Top 50 research universities, corporate R&D spenders, and research hospitals. This is the eleventh year a list has been released for the Top 50 research colleges in Canada. For more information on the Top 50 list, visit researchinfosource.com.

NC’s award-winning Research & Innovation division administers research funding through investments from various regional, provincial, and federal agencies. Students and graduates are hired to work alongside faculty and staff researchers to assist industry partners’ leap forward in the marketplace. Students come from a variety of the College’s programs, such as the Commercial Cannabis Production Program, Mechanical Engineering Technology, Culinary Innovation and Food Technology, Business Administration – Marketing, and Computer Programmer.

Niagara College has a full-time enrolment of close to 11,000 students from over 95 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

 

Media inquires, please contact:

 

Michael Wales
Director, Communications
Cell: 905-328-4101
[email protected]

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

 

On campus beer festival to feature unique student-crafted brews

Silver bells are ringing for Niagara College Brewmaster students as they prepare to cap off their studies by hosting Project Brew in early December.

This will mark the 25th edition for Project Brew at NC– a silver celebration for the student-led festival which has become a rite of passage for final-term students from NC’s trailblazing Brewmaster and Brewery Operations Management program. While Project Brew gives the public a taste of unique craft beers from the next generation of beer professionals, student organizers have an opportunity to showcase their brews, and gain planning and event management skills during their last term of study.

“Project Brew has grown to become one of the signature academic events at Niagara College. The recognition of the 25th Project Brew is a testament to the dedication of all our past students,” said Craig Youdale, Dean of NC’s Culinary, Tourism and Beverage Studies division. “These students, along with our passionate staff, have put the work into creating a truly experiential learning activity that is the signature of what Niagara College is all about.”

Brewmaster student Gabriel Baker, who is originally from Nova Scotia, is Chair for the upcoming Project Brew. In addition to honing time management skills while coordinating the team of students organizing the upcoming Project Brew, Baker is creating a sour grape ale for his graduation beer project – one of several student beers to be available at the event.

“I wanted to do a project where I got to work with the Niagara College Teaching Winery … I had never made a sour beer before and I had never worked with grape skins, so I took it on as a big learning experience and a high risk, high reward project,” said Baker. “I believe that this experience will greatly help me in my future career in terms of having the skills to lead a team of people if that need should arise later in my career.”

Ceri Thibert, who grew up in Ottawa and now lives in Thorold, is working on logistics and details to enhance the guest experience such as decorations, music and the postcards guests will receive upon entry, to track beers they’ve tried, take notes and vote for their favourite (the winner will be announced at the event).

“I find every bit of the planning process rewarding because we’re creating something that celebrates all the hard work we’ve put into our beers and the program as a whole,” said Thibert. “I ultimately want to open my own brewpub where community is the focus, so planning a community-orientated event like this is a great way for me see firsthand what is needed to bring people together.”

Medea Romani (Pickering/ Thorold) is also part of the logistics, guest experience and décor team for Project Brew.

“It takes a village for Project Brew, and learning about how to organize and promote an event is a fantastic learning experience,” said Romani. “Events are something I could be interested in doing as a career, which I never would have expected from myself!”

Romani, who never drank a beer before applying to the Brewmaster program, said she is now passionate about craft beer.

“When coming up with my beer, I wanted to make something nobody had seen before,” said Romani, who is developing a gluten-free ‘soup beer’ which will be available at the event. “This beer was a challenge every step of the way, and I can’t wait to see who is up for that challenge!”

Net proceeds from Project Brew ticket sales will be donated to the Matt Soos Memorial Scholarship. Matt Soos graduated from NC’s Brewmaster program in 2015, but sadly passed away only a few months after graduation. Muskoka Brewery (where he was working at the time of his passing) and Railway City Brewing (where he worked for several summers) generously donated money to Niagara College in order to setup the Matt Soos Memorial Fund, which awards a scholarship to the student who brews the best beer in the Niagara College Annual Brewmaster Competition each year.

Project Brew will be held on December 8 from 4:30 p.m. to 8:30 p.m. at the Daniel J. Patterson Campus in Niagara-on-the-Lake.

In addition to sampling 16 student-crafted beers (14 brews from individual students and two class beers), guests can enjoy food from NC’s School of Culinary Arts, which will be available for purchase.

The event is planned for outdoors in the courtyard; (with fire pits) however, it may be relocated indoors in case of inclement weather.

Tickets are $20 plus Eventbrite fees which includes four beer tokens and a beer glass. Additional tokens will be available for purchase ($2 per token). Guests must be 19 or older to participate.

For ticket info visit projectbrew.squarespace.com/.

Niagara College’s Brewmaster and Brewery Operations Management program was launched in 2010 as the first of its kind in Canada. The award-winning, two-year diploma program with NC’s School of Wine, Beer & Spirits offers extensive hands-on training at an on-site, state-of-the-art Teaching Brewery to prepare students for employment in the brewery, microbrewery and brewpub industries. Located at the College’s Daniel J. Patterson in Niagara-on-the-Lake, students have access to an on-site hop yard and local farm products to brew a full range of beer styles. Visit ncteachingbrewery.ca.

Niagara College’s Brewmaster and Brewery Operations Management program launched in 2010 as the first of its kind in Canada. The award-winning, two-year diploma program within NC’s trailblazing Culinary, Tourism and Beverage Studies division is located at the College’s Daniel J. Patterson in Niagara-on-the-Lake. Visit ncteachingbrewery.ca.

 

Media inquiries, please contact:

 

Julie Greco

Communications Consultant

905-328-2532

[email protected]

Opportunities flourish for Niagara College Ecosystem Restoration students

A group of Ecosystem Restoration students from Niagara College had a chance to broaden their horizons with week-long hands-on, boots-on experience in Norfolk County, thanks to funding from CEWIL Canada.

Co-operative Education and Work-Integrated Learning Canada (CEWIL Canada) granted $46,000 to the College’s Ecosystem Restoration program which supported a work-integrated learning (WIL) experience for almost 40 students from October 16 to 21.

“Applied learning is what we do at NC. Unique, community-based projects provide immense value for our students and faculty,” said Chris Treschak, Associate Dean, School of Environment and Horticulture. “They often aren’t possible without the collaborative leadership of faculty and community partners. In addition to CEWIL Canada’s generous support, NC’s Indigenous Education and International teams played a role in bringing to life a rich, experiential learning opportunity for our Ecosystem Restoration students.  And let’s not forget about support from Norfolk County conservation groups and Indigenous community members.”

This project is funded in part by the Government of Canada’s Innovative Work-Integrated Learning Initiative and CEWIL Canada’s iHUB.

“By offering innovative WIL opportunities at our institutions across Canada, we continue to see growth in students’ personal and professional competencies,” said Charlene Marion, Executive Director at CEWIL Canada. “The skills and competencies gained through these experiences serve to support students as they transition to the workplace, entrepreneurial endeavours, or future studies.”

The funds planted seeds for the week-long WIL experience for students as a pilot project for NC’s Ecosystem Restoration program that sets out to enhance real word applications related to the use of plant material to restore and manage ecosystems. Through the project, students also experienced Indigenous teachings, supporting respectful and reciprocal relationships building and consultation – an important aspect of environmental work.

Students gained WIL experience on immersive projects in the Norfolk County area, alongside Niagara College profs, local conservation organizations, and Indigenous leaders. They gathered data for long-term monitoring projects, collected seeds, analyzed soil at a plantation management site, and more. They also had opportunities to network with regional leaders during lunch and evening sessions.

The WIL activities and site tours took students to locations throughout Norfolk County, which involved several community partners including Long Point Basin Land Trust, St. Williams Conservation Reserve, ALUS Norfolk, and Nature Conservancy Canada.

“We are incredibly fortunate to have linked with conservation partners who hosted our students, provided networking opportunities and provided them experiential learning opportunities to gather data-to-design management plans that will inform their future actions,” said NC School of Environment and Horticulture Professor Andrea Sinclair, who accompanied 36 students from her Plant Material Management Class to Norfolk County.

Sinclair noted that it was beneficial for students to visit the rural area with large tracts dedicated to conservation and restoration. With a strong community of restoration practitioners working on many sites in proximity, students were exposed to tall grass prairie, sand barren, oak savannah and old growth deciduous.

“It was exciting to be in Norfolk County, heart of our agricultural heritage and homebase for Carolinian Canada,” said Sinclair. “This area of the province has rare ecosystems found on sand – this is not possible in Niagara so important for them to see.

“Equally important, this field camp encouraged cooperation and relationship-building, supported the important work of our community partners, and contributed to student success.”

Ecosystem Restoration student Lebert Omac is pictured in the foreground on a work-integrated learning trip to Norfolk County.  (Supplied photo)

“The week-long field course has been a great learning experience as I was able to apply in the field the lessons I learned in class such as conducting data gathering, surveying, mapping, flora identification and monitoring activities,” said Ecosystem Restoration student Lebert Omac, who is an international student from the Philippines and currently resides in St. Catharines. Omac is a recent graduate of the Environmental Management and Assessment (EMA) program (2023).

“It was also an opportunity to get to know my classmates more and network with potential future employers as I move forward with my career,” said Omac.

Sadie Campbell who enrolled in Ecosystem Restoration after graduating from university with a bachelor’s degree in Landscape Architecture, enjoyed the variety of activities they had a chance to participate in.

“It was great to see how different environmental NGOs work and practice restoration and conservation. I also really enjoyed the presentations that we had in the evenings as it provided a good perspective of some of the working happening in the field I am hoping to enter,” said Campbell. “I think in general this trip really helped to broaden my understanding of the scope of ecosystem restoration and the work that is happening locally in Ontario.”

Ecosystem Restoration students collect seeds in Norfolk County. (Supplied photo)

The week-long work-integrated learning trip was free for students; CEWIL Canada funding covered transportation, accommodations, food, and guest speaker honorariums.

A one-year graduate certificate program, NC’s Ecosystem Restoration program is one of very few programs of its kind in Canada and produces highly sought-after graduates.

This full-week field program will replace the final seven weeks of the Plant Material Management course (ENVR9145) typically delivered in the past over the 14 weeks of the fall.

Top photo: Ecosystem Restoration students Andrew Nawrot, Meghan Lavoie, Diana Hough and Sadie Campbell apply their skills in Norfolk County searching for permanent markers so to resurvey vegetation in Backus Woods. (Supplied photo)

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

 

Media inquiries, please contact:

 

Julie Greco

Communications Consultant

905-328-2532

[email protected]

 

Michael Wales

Director, Communications

905-328-4101

[email protected]

 

Niagara College welcomes battery donation from NOTL Hydro to offset peak energy usage

Niagara College’s Niagara-on-the-Lake campus is getting a boost thanks to a generous donation from Niagara-on-the-Lake Hydro.

On November 1, a 250kW industrial battery storage unit was delivered to the Daniel J. Patterson campus by crane, courtesy of NOTL Hydro. The battery will be used by NC for energy storage for peak demand management, and to support academic study in the Schools of Environment and Horticulture, and Trades.

“Niagara College is grateful to NOTL Hydro for this generous donation which aligns with and will help advance our commitment to sustainability outlined in our Strategic Plan,” said Pam Skinner, Senior Vice-President, College Operations. “Energy storage will benefit the College and our community by reducing both our peak electricity demand and our strain on the local grid.”

The industrial battery was delivered to campus via crane.

Valued at $214,000, the Battery Energy Storage System (BESS) was used at the local hydro distribution station as a prototype project and research test for renewable energies. No longer in use by NOTL Hydro, the battery will help the College offset peak energy use and help our operations achieve cost-savings over the next 15 to 20 years – the battery’s remaining life span.

“NOTL Hydro initially purchased the battery storage unit as part of a Government of Ontario Smart Grid Fund project to test the viability of using battery storage to increase the capacity of a distribution feeder line to support distributed energy resources. It was also used for testing voltage regulation and peak shaving. In addition to the support from the Government of Ontario Smart Grid Fund, support was also provided by Panasonic Eco Solutions Canada who provided the unit at cost,” said Tim Curtis, President of NOTL Hydro. “We are proud that the battery storage unit will now be used by Niagara College for student development and their own sustainability goals.”

The battery storage unit is significant because it will store off-peak, low emissions electricity to offset the College’s use of peak electricity, which is produced from higher emitting sources.

It will also minimize NC’s demand on the local energy grid during peak times when demand for power is the highest, and when the system relies more heavily on non-renewable energy sources. To learn more about how Ontario generates its electricity, visit the IESO website.

The donation will not only have a positive impact on NC’s energy usage, but also student learning. Data can be harnessed from the battery for student case studies in various environmental and technology programs.

The battery will begin to make a positive impact on NC’s energy use in the spring of 2024 when a support base can be installed, and the battery can be connected to the grid. It is expected to save the College more than $20,000 each year.

A recognition plaque will recognize NOTL Hydro for its generosity.

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

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Media inquiries, please contact:

Jessica Torok
Communications Consultant
905-932-1520
[email protected]

Michael Wales
Director, Communications
905-328-4101
[email protected]

Niagara College named Top Employer for second year in a row

Niagara College has risen to the top for the second consecutive year, being named a Hamilton-Niagara Region top employer for 2024.

For 17 years, the Hamilton-Niagara’s Top Employers competition recognizes and celebrates local employers that lead their industries in offering exceptional places to work.

“Being welcoming, passionate, trailblazing and student focused are special organizational strengths that make Niagara College such a remarkable place to work,” said NC President Sean Kennedy. “This recognition as a top employer is a testament to employee excellence and our institution’s commitment to inclusivity, professional development, and collaboration.”

Top Employer recipients were evaluated on eight criteria: physical workplace, work atmosphere and social, health, financial and family benefits, vacation and time off, employee communications, performance management, training and skills development, and community involvement.

Niagara College earned a top employer designation because of our exceptional maternity and parental leave salary top-up benefits, retirement planning assistance and generous contributions to a defined benefit pension, and subsidized access to an onsite fitness facility for health and wellness.

Through the work of our Equity, Diversity and Inclusion Blueprint, the College is strongly committed to fostering a workplace culture of respect and inclusion. Other benefits include a vibrant campus work environment, flexible/hybrid work options, and support for employee innovation and community engagement.

NC employees enjoy a comprehensive set of benefits, competitive compensation packages, and have access to a diverse set of professional and career development opportunities.

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

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Media inquiries, please contact:

Jessica Torok
Communications Consultant
905-932-1520
[email protected]

Michael Wales
Director, Communications
905-328-4101
[email protected]

Seven NC Alumni of Excellence honourees earn prestigious Premier’s Award nominations

The CEO of a major retail chain has joined a hospital president, a high-tech veteran, a community non-profit leader, a popular drag queen/pop star, a development technologist, and an automotive technical trainer as part of a select group of distinguished NC alumni to be nominated for prestigious Premier’s Awards.

The group represents the first cohort of Niagara College’s annual Alumni of Excellence honourees. Introduced this year, the annual program recognizes and celebrates the outstanding achievements of a distinct group of NC alumni through a series of on-campus programs and events and is the most significant recognition of NC graduates.

The Alumni of Excellence honourees have also been put forward for provincial recognition, as nominees for Colleges Ontario’s 2023 Premier’s Awards, which celebrate outstanding contributions that college alumni make to Ontario and the world.

Nominations are submitted from each of Ontario’s 24 colleges in seven categories: Apprenticeship, Business, Creative Arts and Design, Community Services, Health Sciences, Technology and Recent Graduate (within five years). NC’s 2023 nominees include:

  • Christine White (Apprenticeship) Lead Technical Trainer, Stellantis N.V. (NC Auto Service Technician grad, 2006);
  • Jason Ofield (Business), President and Chief Executive Officer, Bulk Barn Foods Limited (NC Business, Sales and Marketing grad, 2006);
  • Mark Carl (Community Services) CEO, Habitat for Humanity Niagara (Business Administration – Marketing grad 1997, and International Trade grad, 1997);
  • Mark Suknanan/Priyanka (Creative Arts and Design), Drag Queen, pop star and television personality (NC Broadcasting – Radio Television and Film grad, 2012);
  • Dorothy Urschel (Health Sciences) President and CEO, Columbia Memorial Hospital and Clinical Professor, State University of New York (SUNY) at Buffalo (Nursing grad, 1991);
  • Jessica Garrett (Recent Graduate) Development Technologist, City of Niagara Falls (NC Carpentry and Renovation Techniques grad, 2015, and Construction Engineering Technology grad, 2019);
  • John Zambakkides (Technology) President and CEO, Z3 Controls Inc. (Power Engineering diploma, 1972).

“From leading health care institutions and building cross-country retail chains, to working tirelessly to solve housing inequities and diversify the skilled trades, NC grads are at the vanguard of making change and leading our communities,” said Gord Arbeau, Niagara College’s Vice President, Advancement. “This cohort of distinguished Alumni of Excellence reflects NC students and graduates who are making the world and our region better places to work and live. They join past generations of alumni impacting our lives today and in the future.”

Colleges Ontario’s 2023 Premier’s Awards will be presented on November 27 at the Sheraton in Toronto. Nominees will be honoured and winners will be announced at an annual gala event, which is part of the Colleges Ontario Higher Education Summit.

NC alumni who have won previously include:

  • 2022: Journalist Murray Brewster (Broadcasting – Radio, Television and Film grad, 1985), and Founder of Erica’s Embrace, Erica Williams (Social Service Worker grad, 2018);
  • 2014: Royal Canadian Navy Capt. Rebecca Patterson (Nursing grad, 1987);
  • 2012: David Pratt (Greenhouse Technician grad, 2007);
  • 2011: Jerry Howell (Computer Engineering Technology grad, 1988);
  • 2008: Jordan Harris (Winery and Viticulture Technician grad, 2004);
  • 2003: Heather Kilty (Social Welfare Worker grad, 1969);
  • 1995: Carol Alaimo (Journalism-Print grad, 1984).

Niagara College has an alumni community of more than 120,000 – and growing. Visit niagaracollege.ca/alumnirelations.

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

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Media inquiries, please contact:

Michael Wales
Director, Communications
Niagara College
905-328-4101
[email protected]

NC’s popular Benchmark restaurant returns with lunch Wednesday to Friday

Back by popular demand, Niagara College’s award-winning on-campus restaurant, Benchmark, is now open for lunch three days per week with celebrated chef Justin Downes leading a team of students in the kitchen.

After almost four years of being closed for regular restaurant service, Benchmark reopened on November 1 ushering in a new era with a renewed focus on student learning, along with new features including an ever-evolving cocktail list, table-side preparations, one-time additions to the menu, and more!

“Benchmark is something that has a long history with the School of Culinary Arts at Niagara College. The opportunity for our community to come and share the experience and hard work of our students goes back many decades with different locations and different styles,” said Craig Youdale, Dean, Culinary, Tourism and Beverage Studies. “Our entire team is excited to showcase our excellence in applied learning while fashioning a memorable moment for our guests.”

“Every guest can experience a multi-course menu that the students are preparing, from salad all the way to dessert, along with some amazing cocktails, mocktails, wine flights or a beer to enjoy from our talented front of house crew,” said Downes.

Chef Downes, of St. Catharines, is a NC grad who completed a culinary apprenticeship at the College in 2000. He noted that he is most excited about working alongside students, being a mentor to them and showing them his passion for the industry.

“Reopening the restaurant has been amazing. Seeing the excitement with the students being engaged in another level of service coming out of Benchmark is very rewarding,” said Downes.

While Chef Downes oversees ‘back of house’ at Benchmark, ‘front of house’ is under the leadership of Victor Oliveira, NC’s Manager of Catering and Special Events, who joined NC in September after working at such renowned institutions as Scaramouche, Sotto Sotto, Pizzeria Libretto, Backhouse, and Leaning Post Wines throughout his career.

“We are really looking forward to becoming the go-to place again – the perfect combination of style, food excellence and experience,” said Oliveira. “I am really looking forward to watching students develop and grow as professionals, and to create a concept restaurant that all culinary and hospitality students would strive to be part of from year one.”

Located at NC’s Daniel J. Patterson Campus in Niagara-on-the-Lake, Benchmark’s reputation extends far beyond campus boundaries, as an award-winning Niagara dining establishment popular with the public. Its regular restaurant operations were paused in December 2019. Since 2022, it has been devoted to academic initiatives from the College’s Culinary, Tourism and Beverage Studies division – including culinary pop-ups, final exam lunches and dinners, and more.

Academic offerings from the School of Culinary Arts will continue at Benchmark, as part of the Culinary, Tourism and Beverage Studies division.

With Benchmark reopening for lunch service, NC students from culinary and hospitality programs will be employed to work back- and front-of-house, respectively.

Culinary Management student Marcela Alvarez Cardoso is gaining experience as she completes her co-op requirement at Benchmark. The Benchmark kitchen is a familiar environment for Cardoso who has also been volunteering for the Culinary, Tourism and Beverage Studies division’s Feed the Community program, to prepare meals which are donated to those in need.

“Benchmark gives many opportunities to us to practice for different events in and outside the College and we have the opportunity to enrich our knowledge and learn all we can,” said Cardoso. “I am truly very grateful and happy to be part of this team surrounded by such good colleagues and chef professors who complement Benchmark.”

Benchmark is currently open for lunch service three days a week, Wednesdays through Fridays, from 11:30 a.m. to 2:30 p.m.

Benchmark offers a table d’hôte menu ($40) – a three-course price-fix menu that will change often. Guests will have the opportunity to add wine flights to pair with their courses for an additional $12.

Lunch service will be open for reservations only to start, and reservations may be made via Open Table.

For information about upcoming events, visit Benchmark on Facebook at facebook.com/benchmarkatnc (must be logged into Facebook to view) or visit niagaracollege.ca/culinaryarts/.

Benchmark reopens with celebrated Chef Justin Downes (right) at the helm and with Victor Oliveira (left) managing ‘front of house.’
Benchmark reopens with celebrated Chef Justin Downes (right) at the helm ‘back of house’ and with Victor Oliveira (left) managing ‘front of house.’

 

Chef Justin Downes

Known for his exceptional talent and unwavering passion for the culinary arts, Chef Downes brings a brings a wealth of experience to his new role from a culinary career spanning over two decades. Born and raised in the heart of Niagara, Chef Downes has a profound connection to the local ingredients and flavours that define the area. His approach to cuisine is deeply rooted in a farm-to-table philosophy, emphasizing sustainability, seasonality, and a strong commitment to supporting local farmers and artisans.

Downes was at Vineland Estates Winery prior to his long tenure of teaching part-time with NC’s School of Culinary Arts. He has been a driving force in the evolution of culinary innovation and education at NC, where he is deeply committed to nurturing the next generation of culinary talents and has become a beloved figure among students at Niagara College.

“Chef Justin Downes’ story is one of a culinary journey that celebrates the essence of the Niagara region and the beauty of cooking from the heart,” said Youdale. “His dedication to showcasing the rich tapestry of local flavors, his commitment to sustainability, and his passion for teaching make him a cherished asset to the School of Culinary Arts and a true leader in the field.”

Chef Downes is an advocate for culinary education and a mentor to emerging talents in the industry. He believes in passing on his knowledge and passion to the next generation of chefs, ensuring that the culinary traditions and innovations continue to thrive.

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

 

Media inquiries, please contact:

 

Julie Greco

Communications Consultant

905-328-2532

[email protected]

 

NC-led SONAMI and Kingston Economic Development join forces to drive innovation in eastern Ontario

The Southern Ontario Network for Advanced Manufacturing Innovation (SONAMI) has formed an ecosystem partnership with the Kingston Economic Development Corporation, a not-for-profit organization.

Kingston Economic Development Corporation was established in 1998 creating a sustainable and thriving ecosystem to support business growth, start-ups, investment attraction and new foreign direct investment opportunities in Kingston and the region while focusing on opportunities for growing the sustainable manufacturing and health innovation sectors.

Led by Niagara College, SONAMI is a network of 11 postsecondary institutions, who, through their respective research and innovation centres, collaborate with small- and medium-sized companies to tackle their manufacturing-related challenges. The award-winning network leverages faculty, students, and state-of-the-market equipment together with funding from the Government of Canada, through the Federal Economic Development Agency for Southern Ontario (FedDev Ontario), Natural Sciences and Engineering Research Council of Canada (NSERC) and Intellectual Property Ontario (IPON), to support manufacturing in Canada.

“The SONAMI network continues to provide important resources and support to manufacturing businesses. This network is giving businesses the chance to innovate and grow their ventures so they can create new opportunities across Ontario,” said the Honourable Filomena Tassi, Minister responsible for FedDev Ontario. “This latest partnership with the Kingston Economic Development Corporation is contributing to SONAMI’s work and providing more essential tools to SMEs while extending the reach of SONAMI so more businesses can thrive. The Government of Canada will continue to support southern Ontario’s advanced manufacturing sector.”

“The City of Kingston enthusiastically welcomes this partnership between Kingston Economic Development Corporation and SONAMI—a strong network that the Government of Canada is proud to support,” said Mark Gerretsen, Member of Parliament for Kingston and the Islands. “The SONAMI ecosystem is a shining example of how multi-level collaborations can positively impact Canada’s manufacturing sector, and the growth of its network into eastern Ontario will only make it stronger.”

The partnership will bolster awareness regarding funding, resources, expert researchers, and students available to support companies within the manufacturing industry in eastern Ontario, including across critical sectors such as clean technology, electric vehicles and battery technology, food processing and sustainable manufacturing.

“This ecosystem partnership strengthens SONAMI’s ongoing commitment to support industry and innovation in eastern Ontario,” said Marc Nantel, PhD, Vice President, Research, Innovation and Strategic Enterprises at Niagara College. “Kingston Economic Development Corporation has been a great partner to date, and today’s announcement formalizes our already robust relationship.

“In addition, building these ties will link postsecondary institutions and industry, enriching students’ educational journeys through experiential learning opportunities.”

“This collaboration underscores our commitment to fostering innovation and economic growth in Kingston and eastern Ontario. By joining forces with SONAMI and its network of postsecondary institutions, we are opening up a wealth of opportunities for local businesses, researchers and students, driving forward progress in critical industries such as clean technology, electric vehicles and sustainable manufacturing. Together, we are forging a stronger and more prosperous future for manufacturing in this region,” said Donna Gillespie, Chief Executive Officer, Kingston Economic Development Corporation.

To access the advanced manufacturing network, representatives from interested businesses can contact SONAMI’s Business Development Lead, Mitchell Lutz at [email protected]. For more information about the network, please visit the SONAMI website.

The Southern Ontario Network for Advanced Manufacturing Innovation (SONAMI) is a Niagara College-led network of postsecondary institutions, who, through their respective Research and Innovation Centres, collaborate with small- and medium-sized companies to tackle their manufacturing-related challenges. SONAMI leverages faculty, students, and state-of-the-market equipment, together with funding from the Federal Government, to support manufacturing in Canada. Learn more at sonami.ca.

Kingston Economic Development Corporation is focused on building a prosperous community and supporting Kingston’s thriving economy. Its mission is to provide dynamic and collaborative leadership by leveraging Kingston’s unique assets to create jobs and investments in order to sustain, grow, and transform Kingston’s economy to meet the needs of the 21st century. They support the attraction of new foreign direct investment, business retention and expansion and start-ups and entrepreneurs.

For 14 years, the Government of Canada, through FedDev Ontario, has worked to advance and diversify the southern Ontario economy through funding opportunities and business services that support innovation, growth and job creation in Canada’s most populous region. The Agency has delivered impressive results, which can be seen in southern Ontario businesses that are creating innovative technologies, improving productivity, growing revenues, creating jobs, and in the economic advancement of communities across the region. Learn more about the impacts the Agency is having in southern Ontario by exploring our pivotal projects, our Southern Ontario Spotlight, and FedDev Ontario’s Twitter, Facebook, Instagram and LinkedIn.

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca

 

SONAMI quick facts:

  • SONAMI was established in 2016 – led by Niagara College, in partnership with McMaster University, Mohawk College and Sheridan College – with an initial $7.3-million Government of Canada investment through FedDev Ontario, which provided funding through March 2019. The network expanded to include seven additional academic institutions: Centennial, Conestoga, Fanshawe, Lambton, and George Brown , Fleming colleges, and Queen’s University.
  • In July 2019, FedDev Ontario announced an additional investment of $14 million towards a five-year project (through to March 2024), which would grow the network by adding members and enhance its reach to help manufacturers innovate.
  • Niagara College received the 2019 Research Partnership Award from the Canadian Association of Research Administrators (CARA) for the significant impact SONAMI has had on the regional economy.
  • Through specialized expertise, resources, and Research & Development (R&D) capabilities, SONAMI partners have a broad range of capabilities that provide effective innovation and technology transfer in areas of automation, additive manufacturing, product testing & validation, Industry 4.0, process optimization, simulation & modelling, and digitally enabled and intelligent manufacturing.
  • Small- and medium-sized companies wanting to innovate but lacking the necessary resources, such as time, knowledge/skills, or finances, to propel them to the next level can reduce the risk associated with their research and development (R&D) by taking advantage of a 1:1.2 funding match on projects. FedDev Ontario’s investment is matched by a combination of cash and in-kind contributions from the industry partner. This could potentially decrease overall project costs by up to 50 percent and enable more companies to participate.

Kingston Economic Development Corporation quick facts:

  • Kingston Economic Development was established in 1998 as a separately incorporated not-for-profit agency. Kingston’s Economic Development Corporation is governed by a 12-member Board of Directors with representation from the business community and municipal council (mayor and three annually appointed councillors).
  • In 2021, Kingston Economic Development launched a new Integrated Economic Development Strategy that lays the foundation for strategies, tactics and targeted activities that will create a sustainable and thriving ecosystem to support business growth, start-ups, investment attraction and new foreign direct investment opportunities in our community. Through this strategy, Kingston will focus on two main sectors – Health Innovation and Sustainable Manufacturing.
  • Kingston Economic Development is committed to the key issue of long-term economic sustainability. The Kingston Economic Development’s success is based on the attraction of new business, the growth and retention of existing business and tourism opportunities as measured by the resulting economic impact on our community. Kingston Economic Development oversees Attraction & Aftercare, Business Growth & Retention and Start-ups & Entrepreneurship Portfolios.

Top photo: Representatives from SONAMI and Kingston Economic Development Corporation tour Frulact in Kingston, Ontario including (from left) Abdul Razak Jendi (Investment Manager, Sustainable Manufacturing, Kingston Economic Development Corporation), Mafalda Filipe (Quality Assurance Manager, Frulact Canada), Meghan Baryliuk (Research & Investment Support Coordinator, Kingston Economic Development Corporation), Kithio Mwanzia (Network Manager, SONAMI), and Robert Sullivan (Key Accounts Manager, Frulact Canada).

Videos:

https://youtu.be/RxVYV0Yeu1Q?feature=shared A video showcasing Kingston, Ontario and the Kingston Economic Development Corporation.

https://youtu.be/OSO6gpzZIuI?feature=shared A video providing an overview of the Southern Ontario Network for Advanced Manufacturing Innovation (SONAMI).

 

Media inquiries, please contact:

Julie Greco

Corporate Communications Consultant

Niagara College

Cell: 905-328-2532

[email protected]

 

Nour Mazloum

Marketing & Communications Manager

Kingston Economic Development

Cell: 613-329-9270

[email protected]

 

Edward Hutchinson

Press Secretary

Office of the Minister responsible for the Federal Economic Development Agency for Southern Ontario

[email protected]

 

 

Niagara College celebrates Indigenous education leader at Fall Convocation

A prominent Indigenous education leader was in the spotlight as Niagara College capped off its Fall 2023 Convocation ceremonies on October 27.

Rebecca Jamieson, President-CEO of Six Nations Polytechnic – who has been a leader in Indigenous education for more than 30 years – was presented with an honorary degree in Applied Studies in recognition of her significant accomplishments during the last of this year’s expanded Fall Convocation Ceremonies at the College.

In addition to conferring an honorary degree upon Jamieson, NC also presented her with a Haudenosaunee-style raised beadwork stole and the Strong Water Singers – an Indigenous drumming collective – performed an honour song for Jamieson.

“Rebecca is an extraordinary leader in the Indigenous education sector and a true inspiration,” said NC President Sean Kennedy. “Her work has had a positive impact on countless lives. It’s such an honour to welcome Rebecca on this stage.”

“I would like to say nya:weh to be invited today to gratefully receive this honorary degree in Applied Arts from Niagara College,” said Rebecca Jamieson. “Congratulations to all the graduates and good luck on your future endeavors.”

In-demand graduates

The morning ceremony celebrated 537 graduating students from various programs within the School of Business and Management Studies; School of Environment and Horticulture; School of Hospitality and Tourism; School of Wine, Beer and Spirits; and School of Culinary Arts.

The afternoon ceremony celebrated 563 new graduates from various programs within the School of Allied Health Studies, School of Nursing and Personal Support Worker, School of Community Services, School of Justice and Fitness Studies, School of Trades, and School of Technology.

Twenty graduating students were among NC’s first graduates from Massage Therapy on the afternoon of October 27. The program launched in September 2021 to help serve a growing need for professionals in Niagara.

Many of the new graduates are helping to fill a need for health care professionals; 205 students graduated from the School of Allied Health and 111 from the School of Nursing and PSW during the afternoon of October 27 – joining 348 who graduated from the School of Nursing and PSW on Oct. 26.

“Nursing and PSW graduates are in high demand in all areas including long-term care, community, and hospital,” said Courney Evers, Associate Dean, School of Nursing and PSW. “We are in the midst of a health human resources crisis and these graduates will be instrumental in serving our community through health care upon graduation.”

“The Massage Therapy team has done an incredible job preparing the graduates for their entry to practice licensing exams and for prosperous careers as Registered Massage Therapists. We are so excited for the graduates as they embark on their careers as critical members of the health care team,” said Associate Dean, School of Allied Health Eva Lemak.

Lemak noted that dental and pharmacy students, who also graduated from the School of Allied Health during the afternoon ceremony, are in demand.

“There is currently a shortage of health care professionals in all areas of health and wellness. Dental offices are experiencing a shortage of dental hygienists and dental assistants, and cannot operate without either of them. Our students are in demand and presented with employment offers even before completing their programs.

“Due to the increased strain on the health care system, the provincial government approved regulations that enabled pharmacy technicians to administer COVID and influenza vaccinations. Pharmacy technicians help meet the patient demand and expand access to health services for high risk populations, especially those who do not have access to health care providers.”

Fall 2023 Convocation

NC celebrated its largest Fall Convocation to date with almost 1,600 new graduates. Ceremonies were held at the Simplii Financial Athletic Centre (gymnasium) at the Welland Campus on October 26 and 27.

Students graduating from NC this fall join 4,500 from NC’s Class of 2023 who graduated during the College’s week-long Spring Convocation Ceremonies in June. They will also join NC’s alumni community of more than 120,000 – and growing!

 

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

Related releases:

Oct. 26: Niagara College rings in Fall Convocation Ceremonies

Oct. 23: Niagara College expands Fall Convocation with record number of October grads

Top photo NC President Sean Kennedy (right) and Chair of NC’s Board of Governors Mishka Balsom (left) welcome Rebecca Jamieson to the Welland Campus on the afternoon of October 27 where she was presented with an Honorary Degree in Applied Studies.

 

Graduates and guests face the convocation platform inside the Simplii Financial Athletic Centre (gym) at the Welland Campus.

A group of graduates line up in their gowns at the Welland Campus before the ceremony begins.

 

 

Media inquiries, please contact:

 

Julie Greco

Communications Consultant

905-328-2532

[email protected]

 

Michael Wales

Director, Communications

905-328-4101

[email protected]

 

 

 

Niagara College rings in Fall Convocation Ceremonies

Ceremonies will continue on October 27

With drumming beats from the Strong Water Singers and inspiring words from the College president, Niagara College kicked off the first day of its largest Fall Convocation Ceremonies to date.

The first of three Fall 2023 Convocation ceremonies at the College, an afternoon ceremony on October 26 marked the graduation of almost 500 students from a variety of programs within its School of Nursing and Personal Support Worker, and School of Academic and Liberal Studies.

In an inspiring address from the convocation platform, NC President Sean Kennedy encouraged the graduating students to embrace their ‘inner five year old.’

“As I reflect on the state of the world today, global and human crises can feel overwhelming and, at times, hopeless. This is where your ‘inner five year old’ can help restore a sense of balance,” said Kennedy.

“Always strive for the highest of standards in all that you do. Make a difference in the lives of your family, your workplaces, our communities, and our world,” he said.

“Be responsible adults and citizens but, along the way, remember your early self, before the pressures of social norms and social media, before you felt the demands and stresses and messes of society and our interconnected world. May you always be guided by your inner five-year-old in embracing a world full of possibility, discovery, wonder and joy.”

Most of the day’s graduates are bound for in-demand health-care fields, with almost 350 graduating from programs within NC’s School of Nursing and Personal Support Worker alone including Gerontology, Palliative Care – Multidiscipline, Nursing Leadership and Health Care Management, and Community Mental Health Multidiscipline.

Due to a record number graduates this fall, NC expanded its Fall Convocation Ceremonies to be held over two days with three ceremonies in 2023 – its largest Fall Convocation to date.

The October 26 ceremony began with drumming from the Strong Water Singers, an Indigenous collective of drummers from across the Niagara region – who will also set the tone for NC’s convocation ceremonies on October 27.

Fall Convocation will continue at NC on October 27 with ceremonies at 10 a.m. and 3 p.m. The morning ceremony will celebrate more than 530 graduating students will cross the stage from various programs within the School of Business and Management Studies; School of Environment and Horticulture; School of Hospitality and Tourism; School of Wine, Beer and Spirits; and School of Culinary Arts.

An afternoon ceremony will celebrate more than 560 new graduates from a wide variety of program areas within its School of Allied Health Studies – including NC’s first class of Massage Therapy graduates – School of Nursing and Personal Support Worker, School of Community Services, School of Justice and Fitness Studies, School of Trades, and School of Technology. The College will also confer an Honorary Degree in Applied Studies upon Indigenous education leader Rebecca Jamieson, President-CEO of Six Nations Polytechnic, during the afternoon ceremony.

The almost 1,600 NC students graduating at Fall Convocation this year will join an additional 4,500 from who graduated during five days of Spring Convocation Ceremonies in June to make up NC’s Class of 2023. They will also join NC’s alumni community of more than 120,000 – and growing!

NC’s Fall 2023 Convocation Ceremonies are held at NC’s Simplii Financial Athletic Centre (gymnasium) at the Welland Campus. Ceremonies may also be viewed via livestream or watched later via the convocation website at niagaracollege.ca/convocation.

For more information about NC’s Fall 2023 Fall Convocation Ceremonies – including a schedule and list of programs graduating within each School –visit the ‘Ceremony Schedule’ section of NC’s Convocation website.

 

Niagara College has a full-time enrolment of more than 11,000 students from over 80 countries, who study in 130 diploma, certificate and bachelor degree programs at specialized campuses in Welland and Niagara-on-the-Lake. Niagara College is also involved in educational projects and partnerships around the world and is consistently ranked among Canada’s top 10 colleges for research funding. Learn more at niagaracollege.ca.

 

Related release:

Oct. 23: Niagara College expands Fall Convocation with record number of October grads

 

TOP PHOTO: Graduates prepare to enter their convocation ceremony at the Welland Campus on October 26.

 

Media inquiries, please contact:

 

Julie Greco

Communications Consultant

905-328-2532

[email protected]

 

Michael Wales

Director, Communications

905-328-4101

[email protected]