Niagara College’s broadcasting faculty and students support live coverage of the N22 Canada Summer Games via new streaming platform

On August 2, the Niagara 2022 Canada Summer Games announced a new streaming platform that will broadcast over 1,000 hours of live coverage of the N22 Games from August 6-21. As the Games’ Digital Production Partner, the extensive coverage is made possible with the support of the Niagara College’s Broadcasting – Radio, Television and Film Production program (BRTF).

Read the official media release on the N22 Canada Games website.

“I’m very proud to be involved with these Games from both the college side and as a member of the Host Society team,” said Peter ‘Dutch’ VandenBerg, the Chair of the Broadcast Operations & Production Services for the Niagara 2022 Canada Summer Games in the official release. VandenBerg is the program coordinator of Niagara College’s BRTF program. “It’s opportunities like this that make a huge impact on our students’ experiential learning. This is as real world as it gets and working alongside grads and industry professionals is what makes these kinds of events truly special for all of us.”

The N22 release highlights VandenBerg and his NC students and BRTF alumni who have delivered many phenomenal production programs over the last decade, including for major sporting events in the Niagara Region such as the 2016 IIHF U18 Women’s World Championship, the 2018 FIBA U18 Americas Championship, and the 2019 Canadian Wrestling Trials.

NC’s Peter ‘Dutch’ VandenBerg, BRTF Professor and Program Coordinator, is on secondment with the Canada Games as Chair of Broadcast Operations and Production Services.

The new streaming platform at niagara2022games.ca/watch will give Canadians from coast-to-coast-to-coast free access to more than 90% of the Games’ sporting competitions, which will feature 18 different sports. Select competitions and events will have commentary in English and French. Viewers of the platform will also be able to enjoy plenty of on-demand content including archived events, features, highlights and a daily highlight show. The full 2022 Canada Games competition schedule can be found online here.

“We are excited to provide this opportunity to watch Canada’s largest multi-sport event in ways never seen before,” said Doug Hamilton, Board Chair of the Niagara 2022 Host Society. “With the expansive coverage that we will offer, thanks to the support of Niagara College, CBC Sports and Radio-Canada Sports, audiences will be able to enjoy all of the 2022 Canada Games’ best moments, including its Opening and Closing Ceremonies, and will have the opportunity to cheer on our country’s next generation of national and international champions.”

“This digital streaming platform will empower everyone across Canada to experience the magic of the Canada Games and watch as the next generation of athletes and leaders spark greatness at the Niagara 2022 Canada Summer Games,” said Evan Johnston, Chair of the Canada Games Council. “ We thank the 2022 Host Society, Niagara College, CBC Sports and Radio-Canada Sports for their collaboration and commitment to showcasing the Canada Games through this extensive, multi-platform national coverage, and we look forward to following the journey of all of the athletes in Niagara.”

In addition to this comprehensive coverage, more than 100 hours of live competition and events, including the Opening and Closing Ceremonies, will stream live on CBC Sports and Radio-Canada Sports. Specifically, Canadians will be able to watch on CBC Gemcbcsports.ca and the CBC Sports app for iOS and Android devices throughout the two weeks of the Games. At the same time, they can also tune in at Radio-Canada.ca/Sports and the Radio-Canada Info app for iOS and Android devices.

Taking place at venues across Niagara, the 28th edition of the Canada Games will see close to 5,000 athletes, representing Canada’s future generation of Olympians and Paralympians, travel to Niagara to compete for the right to be a national champion. Niagara 2022 will include an inaugural rugby sevens competition, the return of men’s lacrosse after a 37-year absence from the Games, and the first-ever women’s lacrosse competition in the history of the Canada Games.

Tickets for this summer’s Games are currently available for purchase online.

For more information, visit niagara2022games.ca or follow on Twitter, Facebook, and Instagram (@2022canadagames).

Related story:

NC BRTF crew broadcasting the Canada Summer Games to the world

Niagara College Teaching Winery savours success in provincial and national competitions

Niagara College’s Teaching Winery continues to produce award-winning wines that are impressing judges at the provincial and national levels.

In June, the Teaching Winery collected a total of nine medals: two silver and a bronze at the Ontario Wine Awards presented at a ceremony at Niagara College on June 16, and two gold, three silver and a bronze at the National Wine Awards of Canada, June 19 to 23, in Niagara Falls.

“Being recognized with these kinds of awards demonstrates the high quality of applied learning students get at Niagara College,” said Steve Gill, Niagara College’s General Manager of Learning Enterprises. “Our on-campus Teaching Winery and on-campus vineyards are second to none, and they provide an exceptional way for students to gain the skills they need to succeed in the industry.”

The Ontario Wine Awards recognize Ontario Vintners Quality Alliance wines for their quality, distinction, and brilliance. This year, 74 wineries from Niagara, Prince Edward County and southwest Ontario entered 600 wines in the competition—the most ever in a single year.

Thirty wines received gold medals, 39 were awarded silver, and 30 received bronze. The judging by 12 panels took place at George Brown College on May 7.

“I’m happy to see that we took awards across a wide variety of categories in the Ontario Wine Awards and WineAlign National Wine Awards,” said College Winemaker and Instructor Gavin Robertson. “Winning medals for sparkling, aromatic whites, barrel-fermented whites, light and heavier bodied reds, dessert wines and both single varietal wines and blends demonstrate an excellence in winemaking in diverse styles.

“It’s important that we showcase the techniques and quality control standards that allow for high quality products for our students in the Teaching Winery.”

The College’s awards include:

  • Silver for Balance Dry Riesling 2020 (Quench Magazine Riesling Dry Award);
  • Silver for Dean’s List Viognier 2020 (Dry White Varietals Award); and
  • Bronze for Balance Gamay Noir 2018 (George Brown Centre for Hospitality and Culinary Arts Gamay Award).

“The Ontario Wine Awards have been called ‘The Oscars of the Ontario Wine Industry,’ annually celebrating the very best the province has produced,” said competition Founder Tony Aspler. “Niagara College Teaching Winery has consistently taken home medals in the competition, which speaks to the quality of instruction and the passion and commitment of the students.”

In addition to the medals, Niagara College alumnus Paul Pender was posthumously awarded the Winemaker of the Year Award for his many contributions to the Ontario wine industry.

Pender, who passed away suddenly on February 3, graduated from the College’s Winery Viticulture and Technician program in 2006.

In his memory, the Ontario Wine Awards created the Paul Pender Memorial ‘Rising Star’ Award. Its first recipient was another Niagara College alumnus, Alex Baines (Winery Viticulture and Technician, 2015), who worked with Pender at Tawse Winery and is now working at Hidden Bench Estate Winery in Beamsville.

“I learned from Paul how important a sense of place was in winemaking and that the best wines were those that truly transport you to a location, a place in time and made you reflect on what you were doing the year the fruit was harvested,” Baines wrote in a profile shared at the Ontario Wine Awards. “He really inspired me to follow organic farming practices and terroir-focused winemaking. This philosophy still holds true today and I have focused my career on producers that follow these practices.”

The Teaching Winery’s success at the provincial level was quickly followed up by more accolades from the judges of the 21st annual WineAlign National Wine Awards of Canada. Of the 1,890 wines and ciders entered, Niagara College’s 2020 Dean’s List Cabernet Sauvignon and 2020 Les Marmitons Chardonnay were each awarded gold medals, while the 2020 Dean’s List Merlot, 2020 Dean’s List Meritage and 2020 Balance Dry Riesling were each awarded a silver medal. The NV Balance Brut earned a bronze.

“The 2020 Marmitons Chardonnay and all three Dean’s List reds that won are new releases, just bottled this spring after careful barrel-aging and blending in the cellar,” Robertson said. “They’re young but showing well now and will only improve with time in bottle. The Balance Brut and 2020 Dry Riesling have really shown themselves to shine in competition this season, winning at multiple competitions.”

David Lawrason, Co-Chief Judge of the Awards, said winning six medals across six different styles, capped by two golds, “shows that Niagara College instructors and students are right on their game within the Canadian wine community.”

“The National Wine Awards of Canada has been helping wineries benchmark their efforts for 21 years, and all along Niagara College has been an active and successful participant,” said Lawrason.

With nearly 1,900 entries this year, WineAlign President Bryan McCaw said the Nationals are Canada’s largest wine awards.

“We pride ourselves on the level of detail and organization we put into the awards to ensure the wines are treated as fairly as possible,” he said. “We spend three days just setting up, followed by five full days of judging. We bring together top judges from across Canada along with several international judges. The judges work with small flights and only taste about 85 wines a day to ensure their palates stay sharp.”

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

TOP PHOTO: NC Winemaker and Instructor Gavin Robertson (middle) stands with a group of Winery and Viticulture Technician students who hold up some of the Teaching Winery’s latest award-winning wines. From left: Catherine Kangas, Cheuk Yin Ma, Abigail Joy Boldt, Gavin Robertson, Natalia Cacioli, Montserrat De Los Rios, and Abigail Arabia.

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Media inquiries, please contact:

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

Silver medals pour in for Niagara College Teaching Brewery at international competition

Two Ukrainian style solidarity brews are among the latest international medal-winners from the Niagara College Teaching Brewery.

The 2022 U.S. Open Beer Championship announced its winners on July 11, which included three silver medals for the NC Teaching Brewery. In addition to a medal for its popular multi-award-winning Beer 101 Bitter (Bitter category), silvers were awarded for Ukrainian Golden Ale (Ukrainian Golden Ale category), and Resist – Anti Imperial Stout (Resist Anti Imperial Stout category), which were first brewed at the Teaching Brewery earlier this year.

“We are proud of the continued successes of our trailblazing NC Teaching Brewery which continues to raise the bar for the industry as well as to raise awareness and support for important initiatives,” said Steve Gill, General Manager of the NC Learning Enterprises. “The awards won by our Teaching Brewery offer a taste of the quality of education, training and experience that our students gain at NC and, in turn, bring into the industry in Ontario and beyond.”

Following the onset of the War in Ukraine, NC Brewmaster Professor Jon Downing began to lead different classes of Brewmaster and Brewery Operations Management students in the brewing of Ukrainian beers as a show of solidarity and support – and their efforts continue to date.

For Downing, his connection to the cause is personal and professional. During the early nineties – a pivotal time after Ukraine gained independence in 1991 – he spent time living there while launching two microbreweries (in Dnipro and Haivoron).

“The situation in Ukraine may impact us in the short term but will be a part of the fabric of Eastern Europe for a generation. Brewers around the world including us have been raising awareness and funds for many months now, and this supports needs to continue as long as the war does,” said Downing. “I encourage everyone to do what they can to support however they can.”

In March, students brewed Resist – Ukrainian Anti Imperial Stout using a recipe developed by displaced Ukrainian brewers, and shared by Drinkers for Ukraine, an international effort to raise funds for Ukraine. They called for brewers worldwide to brew it in solidarity with the beer community in Ukraine whose livelihoods and, in some cases, their businesses were destroyed by Russian attacks.

They also brewed Ukrainian Golden Ale using a recipe developed from Pravda Brewery in Lviv, Ukraine, which halted beer production to make Molotov cocktails during the war.

Both recipes were modified to suit local ingredients and systems at the Teaching Brewery – along with the addition of beets in the brewing of Resist – Anti Imperial Stout.

The suggestion to add the two Ukrainian styles as new categories at this year’s U.S. Open Beer Championship to help raise awareness and funds for the Ukrainian Red Cross came from Downing, who sits on the U.S. Open Beer Championship Board of Directors.

Not only did the NC Teaching Brewery become only Canadian brewery to achieve a medal in the two Ukrainian beer categories at the competition, but $1,700 in entry fees were donated to the Ukrainian Red Cross as a result.

News about the wins were applauded by Brewmaster students.

Brewmaster students cans: Brewmaster students Alanna Scully and Apoena Becker hold up cans of Resist – Anti Imperial Stout and Ukrainian Pale Ale which recently won silver at the U.S. Open Beer Championship.

“It’s something we did as a class and we did it together and we can celebrate that together,” said third semester student Alanna Scully whose class helped brew Resist – Anti-Imperial Stout.

The fact that the awards were won for a solidarity brew made it even more rewarding.

“It was definitely more special than just your average brew; it had more meaning,” she said. “So, it’s a special feeling to know that did as well as it did at the competition.”

Apoena Becker, an international student from Brazil, knows the challenges that can accompany even a well-planned long-distance move first-hand. He reflected on how difficult it must be for Ukrainians displaced by the war.

“I can’t imagine how it would be for someone having to move without any planning, without any back-up plans, without any safety net, without anything,” he said. “It’s not much, what we’re doing here; we made a beer. But we’re bringing awareness … It’s important.”

Silver-medal-winning Beer 101 Bitter is a mainstay from the Teaching Brewery’s popular Beer 101 series. The English Pale Ale is a version of the College’s multi-award-winning bottled Butler’s Bitter, available in cans as Beer 101.

Based on traditional recipes used in the 1800s by English brewers, the celebration beer was introduced 10 years ago to commemorate the War of 1812 bicentennial, and has won numerous awards since, including golds at the U.S. Open Beer Championship (2021 and 2020), gold at the Canadian Brewing Awards (Butler’s Bitter, 2013), and a bronze at the Canadian Brewing Awards (2019).

Downing noted that the continued success of Beer 101 Bitter is notable since all Beer 101 products are brewed by different classes of students under Head Brewer George Eagleson.

“This really shows the consistency and quality of our students learning and how focused they are on their education,” he said. “Being recognized with a medal shows our students that, if they do it right, they can brew with the best in the world.”

The competition also provided valuable experience for three Brewmaster students in their fourth term who had an opportunity to participate in the judging in Oxford, Ohio. The NC students did not participate in judging categories that NC competed in, which were judged at different locations.

This year’s U.S. Open Beer Championship was based in Oxford, Ohio, and drew more than 9,000 entries which represented more than 150 styles of beer. For info about the competition visit usopenbeer.com.

Student-crafted beer is available for purchase at the Teaching Brewery’s retail store, located at the College’s Daniel J. Patterson Campus in Niagara-on-the-Lake (135 Taylor Rd) or online at niagaracollegewine.ca.

Bitter 101 is regularly stocked as part of the Teaching Brewery’s Beer 101 Series. The Ukrainian Support beers were crafted during the spring as Small Batch brews. While they sold out, additional batches are being brewed. Ukrainian Golden Ale is currently on tap and is expected to be available in cans the week of July 18 (while supplies last). Resist is expected to be available the week of July 25.

Proceeds from products sold at the Teaching Brewery support student success at Niagara College.

TOP PHOTO: A third semester class of Brewmaster students take pride in brewing in support of Ukraine at the NC Teaching Brewery.

NC’s Brewmaster and Brewery Operations Management program was launched in 2010 as the first of its kind in Canada. The award-winning, two-year program offers extensive hands-on training at an on-site, state-of-the-art Teaching Brewery to prepare students for employment in the expanding brewery, microbrewery and brewpub industries. Located at the College’s Daniel J. Patterson in Niagara-on-the-Lake, students learn from award-winning faculty and have access to on-site hop yard and local farm products to brew a full range of beer styles. Visit ncteachingbrewery.ca.

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

Media inquiries, please contact:

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

 

Michael Wales
Director, Communications
Cell: 905-328-4101
[email protected]

Niagara College Baking prof inducted into Canadian Culinary Federation Honour Society

Niagara College Baking and Pastry Arts program coordinator Catherine O’Donnell was one of just five chefs inducted into the Canadian Culinary Federation Honour Society on June 15 during the Federation’s national conference in Saskatoon.

A self-admitted stickler for the rules, O’Donnell says structure has played an important role in her career as a pastry chef. She runs a tight kitchen at Willow Cakes and Pastries, her Niagara-on-the-Lake patisserie and, when she’s teaching at Niagara College, she expects her students to show up dressed properly and ready to learn.

Whether it’s at the front of a class at the College’s Daniel J. Patterson Campus in Niagara-on-the-Lake, judging at a pastry chef competition somewhere around the world, or in the kitchen of one of the many hotels she’s worked at, being a “hard-nosed chef” has been instrumental in the success she’s enjoyed over the past 44 years.

And when she was the only woman inducted this year into the Honour Society, it once again validated the years of dedication she’s put into becoming a world-class pastry chef.

“There I was with four guys, and that was the coolest feeling — that I was the only female,” said O’Donnell, who’s been teaching at Niagara College since 2015. “What we do isn’t easy, and we do a lot of sacrificing and it is stressful, but the rewards at the end surpass all of that.”

O’Donnell joins Niagara College’s Canadian Food and Wine Institute dean Craig Youdale, who was inducted in 2019.

“Catherine has dedicated her life to the culinary profession as a pastry chef and [through] her work with young people launching their career,” Youdale said. “It’s great to see and we are all proud of her accomplishment.”

The Canadian Culinary Federation is Canada’s largest federally chartered professional chefs’ organization. Its goal is to unite chefs and cooks across Canada in a common dedication to professional excellence.

Each year, a handful of chefs from across the country are inducted into the Canadian Culinary Federation Honour Society. Inclusion is granted only to those who have made significant contributions and shown dedication to the Culinary Federation, as well as demonstrated a lifetime passion and service to the culinary profession.

Canadian Culinary Federation national president Ryan Marquis said inductees are nominated by their peers in their region—as a resident of Niagara-on-the-Lake, O’Donnell is a member of the Oakville branch. Their name is then put forth to be voted on by regional presidents and from there, the national selection committee makes a decision.

“Catherine was chosen because of her many years of involvement with culinary teams, branch involvement, community involvement [and] her dedication to her students at the college,” Marquis said. “I can tell you [that] professionally and personally, Catherine fits that criteria and it was our honour to induct her into our Culinary Federation Honour Society.”

“Teaching is a big element of it because it’s giving back,” O’Donnell said—and she’s given back in more places than just in the classroom.

In 2016, O’Donnell was part of the coaching crew behind Junior Culinary Team Canada, which captured a gold and silver medal at the Culinary Olympics in Erfurt, Germany. She also coached the senior team.

Later, she earned the title of Certified International Judge from the World Association of Chefs’ Societies, recognizing her as a senior-level culinary professional with advanced judging experience.

O’Donnell was just 15 years old when she got her first job working in a bakery. Then, while in Toronto for tea with her grandmother, she fell in love with the King Edward Hotel.

“I said, ‘By the time I’m 30, I want to work here,’ and I got in when I was 29 and a half,” O’Donnell said. “My goal was to be a pastry chef by the time I was 30 and work at the King Eddie and make their afternoon tea.”

From there she continued to set and hit every goal she could think of, including moving into a teaching role—though it wasn’t something she ever imagined for herself when she first started out.

Seven years later, O’Donnell said the best part of the job continues to be how it challenges her to keep learning.

“Our industry just keeps evolving, and so by teaching, I actually get to evolve with it.”

O’Donnell said her next goal is to become a published author. She’s in the process of penning her first book, which will document her rewarding career of being a chef.

 

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

TOP PHOTO:  Catherine O’Donnell (right) was inducted into the Canadian Culinary Federation Honour Society during the Culinary Federation’s national conference in Saskatoon, June 15. Pictured with O’Donnell is Honour Society chair Claude Buzon.

 

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Media inquiries, please contact:

Michael Wales
Director, Communications
Cell: 905-328-4101
[email protected]

 

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

 

Top Niagara College Knights athlete carries Canada Games torch in Welland

Welland-native and top Knights athlete Natasha Desjardins was the official torchbearer for Niagara College in the Welland leg of the N22 Canada Games Torch Relay on July 10.

Born and raised in Welland right around the corner from Niagara College’s Welland Campus, there has been no greater honour for gifted Knights volleyball and soccer athlete Natasha Desjardins than carrying the Canada Games torch.

On Sunday, July 10, Desjardins and a group of prominent Wellanders carried the Roly McLenahan Torch as part of its 28,000 km journey from Ottawa to Niagara for the opening ceremonies of the Canada Summer Games on August 6.

“These games will bring the community together. It’s a big deal,” said Desjardins, team captain and reigning OCAA Women’s Volleyball Athlete of the Year/All Canadian, among other accolades. “I would have never imagined doing something like this in my life. With how much Niagara College means to me, it’s extremely cool to do this for the College.”

“This is such a unique moment for the NC community to witness the Canada Games torch being run past campus, especially because of our personal connection with Natasha who embodies the spirit of NC and all the values we hold dear in sport: leadership, dignity, competitiveness and determination. It’s truly heartwarming,” said Michele O’Keefe, Director, Athletics and Student Engagement.

Desjardins accepted the torch from City of Welland Councillors Bonnie Fokkens and Claudette Richard, and passed the torch to Susan Kitchen, former Executive Director of the Coaches Association of Ontario and a 2018 Welland Sports Wall of Fame inductee.

Desjardins was happy to share the experience with some of her biggest NC supporters – fellow Knights volleyball and soccer teammates. Rachel Looby, Maddie O’Brien, Rylan Greatrix, Jessica Hric, Abbey Gooder and Dakota Barisan ran alongside Desjardins for the symbolic one kilometer stretch along Niagara College Boulevard.

Desjardins and company looped around the front entrance of the Welland Campus on Sunday morning where they were greeted by friends and family – including her parents, brother and grandparents –  and NC supporters in blue, including President Sean Kennedy and O’Keefe, who nominated Desjardins for torchbearer.

Being torchbearer for this once-in-a-lifetime event is a defining moment for Desjardins who has such a strong love for her community. Years before she would excel on the court and in the classroom, she grew up on the stands at NC.

“I would come to campus to watch volleyball games with my mom and dad for fun. Coming full circle and becoming an NC athlete, I never would have expected to have the success I had, academically or athletically.”

The star athlete has competed with the Knights women’s volleyball team for four years and the women’s soccer team for one. She is a two-time OCAA West Division All Star, and was named a 2020 and 2022 OCAA Women’s Volleyball West Division First Team All Star.

Desjardins is a two-time CCAA Academic All Canadian and a four-time CCAA Scholar Athlete/OCAA Scholar Athlete, an award granted to athletes who maintain an average of 80 per cent or above.

Desjardins completed NC’s Educational Assistant (2022) and Fitness and Health Promotion (2020) programs and is about to embark on graduate studies in Autism and Behavioural Sciences in NC’s School of Community Services.

One of the high points of her NC story was working as an Educational Assistant at École Secondaire Catholique Saint-Jean-de-Brebeuf, the high school she attended and the one in which her parents work. The two-time NC graduate has dreams of working in education alongside her parents.

“My parents and older brother have without a doubt been my biggest supporters in the classroom and on the court/field. They have always been in my corner, and I am extremely thankful,” said Desjardins.

Fall 2022 will mark the start of her sixth year at NC, where, in addition to graduate studies, she plans to explore coaching through specialized clinics for women offered by the Athletics and Recreation Division.

While her NC journey is far from over, she says her experience thus far has exceeded her expectations.

“Better than imagined is the best way to put it … I am fortunate to have been surrounded by a lot of quality people who have had a positive and long-lasting impact on myself and my experience at the College. From my coaches to the athletic department, the broadcasting crew, the athletic therapists, the teachers, the teammates, and the list goes on.”

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

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Media inquiries, please contact:

Jessica Torok
Communications Consultant
Niagara College
905-932-1520
[email protected]

Niagara College and Meridian Credit Union named Presenting Sponsors of Indigenous Programming at the Niagara 2022 Canada Summer Games

On July 8, the Niagara 2022 Canada Summer Games announced that Niagara College and Meridian Credit Union are the presenting sponsors of Indigenous programming at the Niagara 2022 Canada Summer Games. NC and Meridian will support the development of a unique cross-cultural experience through the sharing of traditions, songs, dances, and craftsmanship of First Nations, Métis, and Inuit peoples.

The Games, August 6 to 21, will be held on the traditional territory of the Hatiwendaronk, the Haudenosaunee, and the Anishinaabe peoples, including the Mississaugas of the Credit First Nation.

“Niagara College is proud to co-sponsor the Indigenous programming at the N22 Canada Summer Games alongside Meridian,” said Rick Anderson, Vice-President Student Affairs. “With the guidance of our Indigenous Education team at NC, we are honoured to support the important work of the Indigenous Partnership Council which will give recognition to, and celebrate, First Nations, Métis, and Inuit artists.”

NC and Meridian will support the lighting of a Sacred Fire and the creation of a Community of Nations activation that will be hosted by Niagara’s Indigenous communities at Niagara Place, one of the Games’ major cultural events that will be located at the newly-built Canada Games Park. NC and Meridian will also both support performances by Indigenous artists of different disciplines and backgrounds throughout the event.

Both Meridian and Niagara College are also supporting the Games in other ways. Meridian is the official sponsor of Niagara 2022’s Volunteer Program, while Niagara College is the Games’ Official Experiential & Digital Production Partner.

“This partnership confirms and reinforces Meridian’s and Niagara College’s commitment to moving the Truth & Reconciliation Commission forward and creating a sustainable and transformative cross-cultural model based on respect, and compassion founded upon equality, peace, honour and dignity, which our seventh generation will thank us for,” said Michele-Elise Burnett, a Metis/Algonquin who is a Board member of the Niagara 2022 Host Society.

“We are very grateful to Meridian and to Niagara College, who will help us strengthen the participation of Niagara’s Indigenous communities in these Games,” said Doug Hamilton, Board Chair of the Niagara 2022 Host Society. “We are also very grateful to the Indigenous Partnership Council for its invaluable advice concerning the inclusion of meaningful Indigenous programming at the Games and look forward to providing Games participants and spectators with a culturally enriched experience that they will never forget.”

“Meridian is honoured to help bring an important and meaningful aspect to the Niagara 2022 Canada Summer Games as sponsors of Indigenous programming,” said Wade Stayzer, Meridian’s Chief People & Culture Officer, and a Niagara 2022 Board Member. “We share a common understanding with our partners that learning and awareness will strengthen our collective relationship with Indigenous peoples and chart a better path going forward.”

Return of lacrosse, and first-ever female lacrosse competition

Lacrosse, a traditional Indigenous sport, will be making its first appearance at the Canada Games since the 1985 Canada Games in Saint John’s, N.B. Niagara 2022 will also host the first-ever female lacrosse competition in Canada Games history. Additionally, the 2022 Canada Summer Games will welcome 19 Indigenous coaches who were selected through the Aboriginal Apprentice Coaches Program, which is a coaching development program that has been incorporated in every Canada Games since 2005.

Held every two years, alternating between winter and summer, the Canada Games are the country’s marquee event for amateur sport representing the highest level of national competition for thousands of up-and-coming Canadian athletes. The 28th edition of the Canada Games will mark just the third occasion in the event’s history that it will have taken place in the province of Ontario and the first time in 21 years. In total, more than 5,000 participants and close to 4,500 volunteers are expected to take part in the Niagara 2022 Canada Summer Games scheduled for August 6-21. The 2022 Games will take place at 19 different venues across the Niagara Region and feature 18 different sports, including an inaugural rugby sevens competition and the return of lacrosse after a 37-year absence from the Games.

Tickets for this summer’s Games are currently available for purchase online.

For more information, visit niagara2022games.ca or follow on Twitter, Facebook, and Instagram (@2022canadagames).

Read the official media release on the N22 Canada Games website.

 

Niagara College wins international award for global citizenship

Niagara College is receiving international recognition for its global citizenship.

On June 17, the College was recognized by the World Federation of Colleges and Polytechnics (WFCP) with a bronze award in the category of Global Citizenship.

The WFCP’s 2022 Awards of Excellence were presented at its World Congress in San Sebastian, Spain. The awards recognize WFCP member institutions and celebrate their contributions to excellence in the global technical and vocational education and training (TVET) sector.

“Each year, I am thrilled to see so many Canadian institutions recognized by the WFCP for their global leadership in education and training,” said Denise Amyot, President and CEO of Colleges and Institutes Canada (CICan). “Niagara College’s award for Global Citizenship is a testament to how well the college continues to prepare students to excel in the worldwide community despite unprecedented global challenges.”

The award was accepted by Niagara College President Sean Kennedy, and Vice-President of International, Sean Coote.

“This achievement recognizes the dedication of Niagara College’s staff and faculty in providing outstanding applied education and training for a changing world,” said Coote. “In preparing world-ready graduates, Niagara College is fostering global mindedness and intercultural competencies, which are a necessity to thrive in the twenty-first century as the world becomes increasingly interconnected.”

“NC’s commitment to global citizenship is evident in its approach to student success as the College strives to provide culturally diverse and inclusive learning environments and experiences, infuse global competency development into its work, and foster collaborative partnerships in Canada and around the world.”

The Global Citizenship award recognizes an institution or institutional association that has demonstrated its commitment to providing the best experiences and exemplary strategies and tools to prepare students for global citizenship. The award has four levels of accomplishment: gold, silver, bronze, and honourable mention.  

NC was among eight Canadian colleges and institutes recognized by the WFCP’s 2022 Awards of Excellence, in addition to three Canadians – including Amyot, who was awarded the WFCP’s Gold Award of Excellence for Lifetime Achievement – and CICan, who won Gold in Sustainable Development. View CICan release here or view the complete list of recipients on the WFCP website.

Earlier this year, NC was awarded a silver in Global Engagement Excellence by Colleges and Institutes Canada (CICan) at its 2022 Awards of Excellence ceremony. The awards, which acknowledge institutions from across Canada for their best practices and achievements, were presented at CICan’s annual conference in Halifax, Nova Scotia.

For information about NC’s global engagement and partnership activities, please visit: ncglobal.ca.  Learn about NC’s Be World Ready program at beworldready.ca.

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

TOP PHOTO: NC Vice President of International, Sean Coote (left) and NC President Sean Kennedy (right) receive a bronze award in Global Citizenship from WFCP Chair Dawn Ward (middle) at the 2022 World Congress Award Ceremony in Spain.

 

Media inquiries, please contact:

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

 

 

 

College operations for mid-term break, Canada Day

June 27 to July 1 is mid-term break week at Niagara College. The week also concludes with the Canada Day holiday (Friday, July 1) when campus buildings will be closed, with the exception of several NC learning enterprises.

Please refer to the list below for the status of college operations, services and learning enterprises during the week. NC wishes you a happy Canada Day long weekend.

Note: A reminder that, as announced on June 24, the Niagara College’s mandatory mask policy will be suspended as of July 4 following the mid-term break. Masking will still be encouraged at NC campuses but will no longer be mandatory except in specific academic areas where enhanced PPE requirements are already in place. The College continues to monitor COVID trends and public health guidance and direction for on-campus activity and will update measures or policies as required. Watch the Return to Campus website for updates.

Teaching Brewery: NC’s Teaching Brewery has reopened to the public. Current hours are Wednesday to Sunday, 10 a.m. to 6 p.m., with plans to increase hours. The brewery will be open on July 1.

Wine Visitor + Education Centre: Retail store, patio and indoor service open daily (including July 1). Tasting, shopping, drinks by the glass and snack service is available every day from 10 a.m. to 6 p.m. Products include NC wine, beer, cider and spirits. For pickup, local delivery, and shipping across Ontario, please visit ncteachingwinery.ca or call 905-641-2252 ext. 4070.

NC Teaching Greenhouse: Current summer hours for in-person shopping are Wednesday to Sunday, 10 a.m. to 4 p.m., however, the Teaching Greenhouse will be closed on Friday, July 1. Online sales/curbside pickup is also available. Visit the Teaching Greenhouse’s online store to place an online order.

Campus access: Campus doors will be closed on July 1 (no changes in access from June 27-June 30).

Athletics & Recreation: Fitness Centres and gymnasiums are open June 27-30; closed July 1. Visit the Knights website for facility rules and reservations.

Bookstores: Both campus bookstores will be open June 27-30 (9 a.m. to 4 p.m.); closed on July 1. Online ordering is available via the Campus Bookstore website.

Community Employment Services: (43 Church St. in St. Catharines): Open June 27-30 for virtual service and in-person appointments, 8:30 to 4:30 p.m. Closed July 1. Virtual and in-person services resume July 4 and are available weekdays from 8:30 a.m. to 4:30 p.m. Visit the CES website for more information.

Enrolment Services: Open for regular service, June 27-30. On-campus and virtual services closed July 1. Students may continue to submit requests via email and student portal. Requests will be reviewed in priority sequence when Enrolment Services reopens on July 4. Visit the Enrolment Services website for information.

Food & Ancillary Services: All ancillary services will be open June 27-30, with modified hours for campus food services as follows: Monday to Wednesday, 8 a.m. to 2 p.m., Thursday, 8 a.m. to 1:30 p.m. All food and ancillary services will be closed on July 1.

Health, Wellness and Accessibility Services: HWAS is available by appointment only from June 27-30; closed July 1. Services are available in-person, by phone or video. Students can contact HWAS via phone or email to book an appointment. Students looking for support can also access the following resources:

Good2Talk
Good2Talk is a free, province-wide service for students in college/university and is available 24 hours a day, 7 days a week, 365 days a year. It provides professional counselling, mental health information and connections to local resources. Students who are concerned about student life, health or mental well-being can contact Good2Talk via:
Email: [email protected]
Web: good2talk.ca
Phone: 1-866-925-5454
Text: Text GOOD2TALKON to 686868

COAST Niagara / Mental Health and Addiction Help Line
COAST provides services to people in the Niagara Region who are in crisis and have a mental health concern. Ongoing telephone support and/or referral to appropriate follow-up services may be recommended to prevent further crisis.

Call 1-866-550-5205 (24 hours a day, 7 days a week) and press 1 for COAST or press 2 for Mental Health and Addiction Help Line. Visit the COAST website for more information.

Indigenous Education: The Indigenous Student Centres are open June 27-30 from 8:30 a.m. to 4:30 p.m.; closed July 1. Visit niagaracollege.ca/indigenouseducation for information about IE services.

International Centres: Student Assistants will be available Monday to Thursday from 8:30 a.m. to 4:30 p.m. at both the Welland Campus and the Daniel J. Patterson Campus (NOTL). Permit Help sessions will be unavailable all week. Centres will be closed on Friday, July 1.

ncLibraries and Learning Commons: In-person and virtual services, including student support, test centre, academic drop-ins and peer tutoring services, available Monday to Thursday, 8:30 a.m. to 4 p.m. Closed Friday, July 1. Online resources are available 24-7 at niagaracollege.ca/library.

NCSAC offices and Student Centres: NCSAC offices and virtual chat services will be available Monday to Thursday, 9 a.m. to 4 p.m. Only one NCSAC cafe, The Shack (Welland Campus), will be open during the break. The Undergrounds (Daniel J. Patterson Campus), will be closed for the duration of the week. All NCSAC operations will be closed on Canada Day (Friday, July 1).

For a comprehensive list of services and resources available to assist students, visit the
Campus Services page on NC’s Return to Campus website.

Transit

Please check with individual transit providers for the most up-to-date information and holiday schedules:

Niagara Region Transit
St. Catharines Transit Commission
Welland Transit (including Port Colborne)
Niagara Falls Transit

For information, schedules and the latest updates, visit: Niagara Region Transit webpage

Visit yourncsac.ca/yourtransit for information and Frequently Asked Questions related to student transit.

 

Community and Health grads ready to give back, make a difference

The future awaits Niagara College’s Class of 2022 – and many of its latest graduates are already working to make it brighter for those around them.

On June 24, the College celebrated more than 460 new graduates from Community and Health Studies who are now well-positioned to take on critical roles in their communities – 229 from its high-demand Practical Nursing and Personal Support Worker programs alone.

“As we honour graduands from our School of Community Services, and School of Nursing and Personal Support Worker, we have much to celebrate,” said College President Sean Kennedy. “Many of them have already been putting their sought-after skills to work during their studies with us.”

Governor General Academic Medal recipient Jonhel Ampil delivers a powerful speech on her convocation day

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Recreation Therapy graduate Jonhel Ampil graduated with a 98.046% grade-point average – the highest GPA in the Class of 2022 – and the most prestigious award a student can receive: the Governor General’s Academic Medal.

Originally from Quezon City, Philippines, Ampil worked as an occupational therapist before she and her partner left to pursue their dreams in Canada and enrol in the College’s Recreation Therapy program. She currently lives in Niagara Falls where she has been working at local Chapel Heights retirement home.

“We left our professional careers, our families, and our friends behind in the Philippines. It was a difficult path to take, but we have no regrets,” said Ampil in a powerful speech during the ceremony. “Our decision three years ago has led us to today, our graduation, and it has led me to where I am standing right now proving that dreams do come true.”

Ampil addressed her fellow graduates – including her partner who graduated from the same program that day – and recounted how she overcame challenges as an international student during the pandemic.

“The experience has taught me so much about life and I believe I am stronger for it today,” she said.

To her fellow graduates who also persevered to achieve their goals, Ampil said, “Graduation is not the end but the start of a new chapter for us. Keep dreaming, believing, and surviving!”

The College’s top graduate had a special message for her mother watching from her home country.

“We did it, Ma!”

Practical Nursing graduate Aleksandra Foulis accepts her Dean’s Award for the highest cumulative average in the School of Nursing and Support Worker from Interim Dean, Angela Butt.

Practical Nursing graduate Aleksandra Foulis, who won the Dean’s Award for achieving the highest cumulative GPA in the School of Nursing and Personal Support Worker Studies, was recently hired by Niagara Health to work in Mental Health and Addictions at the St. Catharines site.

“I have always had an interest in health care, doing something to give back to my community and make a difference in people’s lives. The nursing field has endless possibilities in terms of what you can do,” Foulis said. “The pandemic has brought so much to light regarding the nursing profession and how vital it is to the health care system, and I am honored to now be a part of that.”

Graduation was not the only new beginning for the Mississauga resident; she also gave birth to her second child less than three weeks after completing her consolidation.

Guest speaker Jon Montgomery, gold-medal Olympian and host of The Amazing Race Canada, received an Honorary Diploma in Fitness and Health Studies.

“You are in the real world and always have been. You are better prepared to launch and relaunch a million times over from your new ‘ground zero,’” he said via video to the Class of 2022. “Your new baseline will always be ‘college graduate’ and that equals opportunity.”

The June 24 ceremony – in honour of graduates from NC’s Practical Nursing, Personal Support Worker,  Social Service Worker, Recreation Therapy, Educational Assistant – Special Needs Support, Early Childhood Education, and Autism and Behavioural Science programs – drew the curtain on the College’s five-day convocation week. Eight ceremonies were held from June 20-24 to celebrate more than 3,650 Class of 2022 graduates who joined the College’s global alumni community of more than 100,000 – a milestone passed during June 2021 convocation.

“Graduates, remember that you are part of an amazing NC alumni family making a difference in communities across our region, province, country and around the world,” said Kennedy. “Nothing brings us more joy than seeing you succeed. We know you’ll make us proud.”

Throughout the week, more than 2,100 graduates chose to cross the stage at Welland Campus before an audience of families and friends at NC’s first in-person convocation ceremonies since 2019. Grads also had the option of celebrating virtually and view their ceremony livestreams, which drew more than 10,640 views from 72 countries throughout the week.

Videos of all ceremonies are available on the College’s Convocation website (by accessing the ceremony from the schedule) at NiagaraCollege.ca/convocation.

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

 

Related Media Releases:

June 23: Student broadcasting crew behind the lens of NC’s Convocation livestream

June 22: Third day of Niagara College’s Convocation celebrates in-demand grads

June 21: Grads cap off their academic journeys at second day of Niagara College’s hybrid Spring Convocation

June 20:  International student graduates head of the class at Niagara College

June 15: Amazing Race Canada host to address Class of 2022

 

Video

View June 24 ceremony here.

 

Media inquiries, please contact:

 

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]

 

Michael Wales
Director, Communications
Cell: 905-328-4101
[email protected]

 

 

 

 

Student broadcasting crew behind the lens of NC’s Convocation livestream

Today, over 1,000 Niagara College students can proudly call themselves alumni after graduating on the fourth day of Spring 2022 Convocation. Among them, graduates from NC’s School of Media, who were supported by their classmates from the Broadcasting – Radio, Television and Film (BRTF) program working behind-the-scenes on the ceremony livestream.

The dedicated crew, led by student Sarah Gray from St. Catharines, has been involved with all components of the livestream from prerecorded video to live ceremony shots.

“I have to say it is a nerve wracking experience knowing that these are the moments that the graduates and their families will remember forever,” said Gray, who just completed her second year of the BRTF program.

“The faculty at Niagara College have prepared us well for this. They have taught us all the components of TV production and now we’re getting a chance to put it all together in this production – all while having a blast doing it!”

By the time the College’s week-long Convocation ceremonies wrap up on Friday, the production team, some of whom played double duty as “crew member” and “graduate” on Thursday, will have broadcast eight ceremonies to viewers tuning in from around the world.

Thursday’s ceremonies drew over 1,400 viewers from over 31 countries via livestream, while over 1,200 guests cheered on more than 560 graduates in person.

Dean’s Academic Award winners

Thursday’s graduates also included two Dean’s Academic Award winners from the schools of Media, and Academic Studies.

Megan Yeung from Vancouver, BC was the Dean’s Academic Award winner from the School of Media, earning a final grade-point average of 96% in NC’s Computer Programmer Analyst program. Yeung is pictured with Vincent Van Schaik, Dean, School of Media, Trades and Technology.

Vancouver’s Megan Yeung thought it was too late to follow her passion for coding which she discovered, unexpectedly, in an introductory computer science class during her undergraduate studies.

Too intimidated at the time to make the switch from pharmacology and nutritional sciences, Yeung found inspiration later on to follow her passion for problem-solving.

“I was always told growing up that computer science was not a suitable field for girls, and that really deterred me from pursuing it. After graduating, my interest in tech continued to grow. I kept having thoughts of ‘what-if’ and feelings of regret for not following my heart,” said Yeung, who reflected upon how rewarding it feels to solve tough problems in her field.

Yeung achieved a final grade-point average of 96% in the School of Media’s Computer Programmer Analyst program.

“Having heard so many great things about the computer programming curriculum at Niagara College, I decided to just go for it this time, and I am so glad I did!”

Yeung is applying for graduate studies in computer science and hopes to complete a master’s degree in the field.

From the School of Academic Studies, Min Jung Kim, originally from Korea, was the Dean’s Academic Award winner for achieving a 93% average in the General Arts and Science program.

Caroline Mann, Vice-Chair of the Niagara College Board of Governors, addresses graduates on the fourth day of NC’s week-long Convocation ceremonies.

Also included in Thursday’s ceremonies were students from the School of English Language Studies, who will be prepared to explore new pathways to academic success with their newly acquired language skills, as well as students from the School of Nursing and Personal Support Worker. Additional grads from the latter division will celebrate at NC’s final Convocation ceremony Friday morning.

“Graduands, today marks an outstanding accomplishment,” said Caroline Mann, Vice-Chair of NC’s Board of Governors.

“After a tremendous year of success at NC, you have more reasons than ever to be a proud Niagara College graduate. We look forward to seeing how you will apply your NC education to advance your chosen fields, and to make your communities a better place.”

Governor General’s Academic Medal

Niagara College’s Spring 2022 Convocation will wrap up on June 24 with a final morning ceremony. Friday’s ceremony will include the presentation of the Governor General’s Academic Medal to the College’s top student, Jonhel Ampil, a Niagara Falls resident who is originally from Philippines. Ampil completed her studies in Recreation Therapy with a 98.046% average.

For full details of NC Convocation, or to view the schedule and livestreamed ceremonies, visit niagaracollege.ca/convocation.

Related media releases:

June 15: Amazing Race Canada host to address Class of 2022
June 20: Niagara College rings in Spring Convocation welcoming grads in-person, virtually
June 20: International student graduates head of the class at Niagara College
June 21: Grads cap off their academic journeys at second day of Niagara College’s hybrid Spring Convocation
June 22: Third day of Niagara College Convocation celebrates in-demand grads

Niagara College offers more than 130 diploma, bachelor degree and advanced level programs; as well as more than 600 credit, vocational and general interest Part-Time Studies courses. Areas of specialization include food and wine sciences, advanced technology, media, applied health and community safety, supported by unique learning enterprises in food, wine, beer, distilling, horticulture and esthetics. For more information visit niagaracollege.ca.

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Media inquiries, please contact:

Michael Wales
Director, Communications
Niagara College
905-328-4101
[email protected]

Julie Greco
Communications Consultant
Cell: 905-328-2532
[email protected]